What Smells So Good?: 10 New and Tasty Cookbooks

Hundreds of versatile dishes and indispensable tips, a wide range of globally influenced pasta and grain bowls, and classic desserts transformed with modern updates; no matter your taste, we have the cookbook for you

Botany & Zoology, October 2017 | Best Sellers

December 2016 to date as identified by GOBI Library Solutions from EBSCO

LJ Nonfiction | Review Alert, November 1, 2017

This valuable and much-needed anthology is highly recommended for readers interested in folklore and African American history; a vital resource for writers and readers seeking a comprehensive exploration of the life cycle of the book; Murad provides a rare glimpse into the rich culture of the Yazidi; terrific new tools for both new and experienced dog owners; an engrossing cautionary tale for lovers of nature and the Great Lakes in particular

Health & Fitness | Best Sellers, May 2017

The Case Against Sugar, Goop Clean Beauty, Forever Painless, and more

Environmental Science, October 2017 | Best Sellers

December 2016 to date as identified by GOBI Library Solutions from EBSCO

LJ Nonfiction | Review Alert, October 15, 2017

This large-format global selection should fascinate readers with a taste for architecture, landscape architecture, and/or the environment; Ehrman’s lively and thoroughly researched volume is bound to become a standard text on early church history; autumn memoir picks—something to interest anyone; for aficionados of business and technology history, this volume is worth the investment

Ex-STEM-Poraneous | Collection Development: Math & Science Literacy

The emphasis on STEM (science, technology, engineering, and mathematics) is not just for policy planners but also for parents, community organizers, and school reformers. These 25 resources for teachers and students at all levels will bring new energy to most collections.

Chemistry, September 2017 | Best Sellers

December 2016 to date as identified by GOBI Library Solutions from EBSCO

LJ Nonfiction | Review Alert, October 1, 2017

May Morris is an excellent resource for art history students but may be too specific for public libraries; new photography titles explore the essentials of the medium; highly recommended presidential picks; an affecting and personal look into the experiences of minor migrants; chef Waters comes of age in Coming to My Senses

Here’s to the Home Cooks! Ten Cookbooks Fit for the Home Chef

Plenty of party planning know-hows and presentation strategies, recipes that are clever yet practical, and no-nonsense dishes that will have you “falling” in love with seasonal treats; any of these books would be a great addition to the home cook’s collection