Nonfiction, Nov. 2013, Pt. 3: Ten Books for Foodies and Six Star Memoirs; A Bibliographic Listing

DRUMMOND

Cookbooks, Food Memoirs, and Eating Advice from Chopra Choi, Roy & others. L.A. Son: My Life, My City, My Food. Anthony Bourdain Bks/Ecco: HarperCollins. Nov. 2013. 320p. ISBN 9780062202635. $29.99; ebk. ISBN 9780062202642. COOKERY.MEMOIR Chopra, Deepak. What Are You Hungry For?: The Chopra Solution to Permanent Weight Loss, Well-Being, and Lightness of Soul. Harmony, dist. […]

Nonfiction Previews, Sept. 2013, Pt. 5: Three Major Cookbooks; Katzen, McCord, Seinfeld

katzen

Katzen, Mollie. The Heart of the Plate: Vegetarian Recipes for a New Generation. Houghton Harcourt. Sept. 2013. 608p. ISBN 9780547571591. $34.99. COOKERY Katzen made history with the Moosewood Cookbook, one of the biggest cookbook best sellers of all time and among the first vegetarian cookbooks to make waves (my copy is in tatters). Since Moosewood […]

Science & Technology Reviews | March 15, 2013

adrenaline

Reviews of Michael Pollan’s Cooked, Buzz Aldrin & Leonard David’s Mission to Mars, and Brian B. Hoffman’s Adrenaline, plus a full list of science & technology reviews in the Mar. 15 issue.

Science & Technology Reviews | December 2012

roach

Reviews of Margaret Roach’s The Backyard Parables, Andrzej Szczeklik’s Kore, and Best Food Writing 2012, plus a full list of science and technology reviews from the Dec. issue.

Audio Reviews | November 15, 2012

fangoria

Reviews of Fangoria’s Dreadtime Stories, John le Carre’s A Murder of Quality, and Bob Spitz’s Dearie, plus a full list of audio reviews from the Nov. 15 issue.

Cookbook Reviews, October 15, 2011

Cookbook Reviews, October 15, 2011

Cooking Short Takes: Food Gifts, October 15, 2011

Cooking Short Takes: Food Gifts, October 15, 2011

African American Books, October 2011-February 2012, for Black History Month

African American Books, October 2011-February 2012, for Black History Month

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