101 Cookbooks: 501 Classic Recipes. Rizzoli. Oct. 2012. 688p. ed. by Marvin J. Taylor & Clark Wolf. photogs. bibliog. index. ISBN 9780847837939. $40. Essential for cookbook lovers and food historians, this curated collection offers signature recipes from 20th-century classics, from Fannie Farmer’s The Boston Cooking-School Cook Book, to James Beard’s American Cookery, to Mark Bittman’s [...]
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Art Instruction by Heather Halliday Plowman, Randel. The Collage Workbook: How to Get Started and Stay Inspired. Lark Crafts: Lark Books. 2012. c.132p. illus. index. ISBN 9781454701996. pap. $17.95. Chock full of vibrant examples of collage work, this book encourages readers to experiment, explore, and establish a daily creative practice using found materials. This book [...]